Grilled Peach and Corn Salad

Name: Grilled Peach and Corn Salad
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Ingredients: Organic Girl Organic Baby Arugula; Spinach; Emperor's Kitchen Chopped Garlic; SKS Honey jar; Maldon Salt; Beaufor Extra Strong Dijon Mustard; California Glas 16 oz. Mayo Jar; CADIA Peaches, Organic; Organic Basil Leaf Cut and Sifted; Volcano Burst Lemon Juice; La Tourangelle Extra Virgin Olive Oil Spray, Organic; Napa Valley Naturals Organic Red Wine Vinegar; Columbus Craft Meats Prosciutto; Outstanding Foods Cheese Balls, Garlic Parmesan; Belfiore Cheese Crumbled Feta Cheese; CADIA Corn, Organic, Super Sweet

Serves 4

15 mins prep

10 mins cook

25 mins total

A refreshing summer salad featuring grilled peaches, corn, and a variety of greens topped with a flavorful basil Dijon dressing.

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0 servings

cupolive oil

buncharugula

bunchspinach

clovegarlic

tsphoney

pinchsalt

tspdijon mustard

tspmayonnaise

peach

cupbasil leaves

fl ozlemon juice

tbspred wine vinegar

sliceprosciutto

mozzarella balls

cupfeta

corn

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Save $4 cashback on Tessemae's Organic Lemon Garlic Dressing & Marinade. Scan QR-code and claim coupon

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Congratulations!
Save $4 cashback on Tessemae's Organic Lemon Garlic Dressing & Marinade. Scan QR-code and claim coupon

1: Grill the peach and corn until charred.

2: In a bowl, combine the arugula and spinach.

3: Add the grilled peach, grilled corn, chopped Procuitto, mozzarella pearls, and pickled onions to the greens.

4: For the dressing, blend basil leaves, garlic, Dijon mustard, mayonnaise, honey, lemon juice, red wine vinegar, olive oil, and a pinch of salt until smooth.

5: Drizzle the dressing over the salad and toss gently.

6: Serve and enjoy the perfect summer salad!