Healthier Rice Krispie Treats
Serves 12
15 mins prep
10 mins cook
25 mins total
A healthier take on Rice Krispie treats using plain and chocolate puffed rice cereal, honey, nut butter, and pumpkin seeds. This dessert can be customized with garnishes like pomegranate seeds, and offers options to freeze or refrigerate.
0 servings
Congratulations!
Save $4 cashback on Ka-Me Wide Lo Mein Noodles. Scan QR-code and claim coupon
Claim $4 coupon
Congratulations!
Save $4 cashback on Ka-Me Wide Lo Mein Noodles. Scan QR-code and claim coupon
1: Melt coconut oil over the stovetop on medium heat in a large pot. 2: Add in your honey and nut butter. Turn off heat and add vanilla. 3: Add in cereal and pumpkin seeds; mix altogether. 4: Pour mixture into a 9x13” un-oiled pan, place in the freezer to set. 5: Once rice crisps are set, melt your chocolate and pour on top spreading it out with a knife. 6: Garnish the pomegranate seeds in the still-melty chocolate. 7: Store in either the fridge or freezer, depending on what consistency you like.
