Baked Chicken Tenders
Serves 410 mins prep25 mins cook
A healthier version of chicken tenders made with panko breadcrumbs, Parmesan cheese, and a touch of coconut, baked to crispy perfection. Served best on a salad or with homemade fries.
0 servings
What you need
Instructions
1: Preheat oven to 400 degrees. 2: Combine all dry ingredients and seasonings into a bowl. 3: Put the olive oil in a separate bowl. 4: Place chicken tenders into the oil, then coat with the dry ingredient mixture. 5: Place the coated tenders on a lined or oiled baking sheet. 6: Cook for approximately 25 minutes, flipping tenders halfway through. 7: Serve on a salad or with homemade fries, and enjoy!View original recipe