Better Than Takeout Noodles15 mins prepServes 4A flavorful meal with vegetable stir fry, Thai noodles or rice noodles, and shaved beef steak, combined with a delicious sauce made from coconut aminos, Gochujang paste, sesame oil, coconut sugar, and rice vinegar.US standardMetric-4 servings+SharePrintWhat you need1 whole wheat noodles1 beef steak½ cup coconut aminos1 tbsp gochujang1 ½ tbsp sesame oil1 tbsp coconut sugar1 tbsp rice vinegar⅛ sesame seed⅛ scallionCheckout experienceCheckout experienceInstacartCheckout experienceInstacartShop ingredientsInstructions1: Cook and sauté all ingredients. 2: Combine all ingredients together. 3: Gradually add the sauce. 4: Top with sesame seeds or scallions and enjoy!View original recipe