Chickpea Blondies
Serves 1210 mins prep30 mins cook
These Chickpea Blondies are a delicious and easy dessert made with garbanzo beans, gluten-free flour, and maple syrup. They're healthy and great for meal prep, providing benefits like fiber and essential nutrients.
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What you need
Instructions
1: Combine garbanzo beans, gluten-free flour, maple syrup, oil, nut butter, vanilla, baking soda, and salt in a blender or food processor, excluding the chocolate chips. 2: Once combined, add chocolate chips. 3: Grease or line a pan with parchment. 4: Bake at 350°F for 30 minutes.View original recipe