
One Sheet Pan Veggie Bake
Serves 415 mins prep45 mins cook
An easy one sheet pan recipe that features a mix of veggies and chicken sausage, dressed with a tahini sauce. Perfect for meal prep and can be used in different dishes throughout the week. The combination of sweet potatoes, bell peppers, zucchini, broccoli, and chickpeas makes for a nutritious meal.
0 servings
What you need

white sweet potato

red bell pepper

zucchini
chicken sausage
broccoli

red onion

can chick peas

olive oil
salt

pepper

garlic powder
tbsp tahini
tbsp honey

lemon

tbsp water
Instructions
1: Preheat the oven to 375°F. 2: Chop the sweet potato, Japanese sweet potato, red bell pepper, zucchini, chicken sausage, broccoli, red onion, and chickpeas. 3: Place all the veggies and chicken sausage on a sheet pan. 4: Drizzle olive oil and season with salt, pepper, and garlic powder. 5: Bake in the preheated oven for approximately 45 minutes. 6: For the dressing, combine tahini, honey, squeezed lemon, and water in a bowl. Adjust water for desired consistency. 7: Serve the baked veggies with the tahini dressing.View original recipe