Single Serve Apple Crisp
Serves 110 mins prep7 mins cook
This single serve apple crisp is a healthy dessert perfect for fall. Made with honeycrisp apples, oats, coconut sugar, vanilla, and maple syrup, it is easy to prepare and can also be enjoyed for breakfast. The crisp is air-fried to perfection, resulting in a delicious treat that pairs well with a latte.
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What you need
Instructions
1: Cut the apple in half and hollow out the inside. 2: Mix oats, coconut sugar, vanilla, and maple syrup in a bowl. 3: Fill the apple halves with the mixture. 4: Air fry at 350 degrees for about 7 minutes, checking to make sure the oats don’t burn. 5: Top with vanilla yogurt, granola butter, or ice cream if desired.View original recipe