Lavender Latte Syrup
Serves 75 mins prep30 mins cook
A simple lavender syrup that enhances your morning latte experience, made with just three ingredients: water, sugar, and lavender. This syrup can be prepared quickly and stored to use throughout the week, making your coffee shop visits a thing of the past.
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What you need
Instructions
1: Bring 1 cup of water, 1 cup of sugar, and 1 tablespoon of lavender to a boil. 2: Let it simmer for a minute. 3: Remove heat and let it sit for 30 minutes. 4: Strain the syrup and store it next to your coffee maker for the week.View original recipe