
One Sheet Greek Chicken Bowl
Serves 420 mins prep45 mins cook
This One Sheet Greek Chicken Bowl is a delicious Mediterranean-inspired dish that features marinated chicken thighs and colorful vegetables, all roasted together for a flavorful meal. It's easy to prepare and perfect for dinner, served with rice, tzatziki, or extra feta.
0 servings
What you need

tsp black pepper

tsp dried thyme

tsp kosher salt

fl oz lemon juice

tsp dijon mustard

red onion

zucchini

yellow bell pepper
tsp dried oregano

pt cherry tomato

cup kalamata olive
chicken thigh

clove garlic clove
Instructions
1: Preheat the oven to 425°F. 2: In a small bowl, whisk together the olive oil, lemon juice, garlic, oregano, thyme, Dijon mustard, salt, and pepper. 3: Place the chicken thighs in a bowl and pour ⅔ of the marinade on top, ensuring they are well coated. Marinate the chicken for 10 minutes. 4: Put the zucchini, yellow bell pepper, cherry tomatoes, and red onion on a baking sheet. 5: Place the marinated chicken thighs around the veggies and top with the remaining marinade. 6: Cook for 30 minutes, then top with feta and olives, and cook for another 10-15 minutes. 7: Enjoy with rice, tzatziki, or extra feta.View original recipe