
Christmas Pie Pops
Serves 1215 mins prep12 mins cook
Cute pie pops for Christmas using pie crust shaped into circles, filled with your favorite fillings, baked to perfection.
0 servings
What you need

pie crust

cherry pie filling

fl oz egg yolk
Instructions
1: Shape pie crust into 2-3 inch circles. 2: Cover all circles in egg wash to act as glue. 3: Pair up the circles. 4: Add your favorite filling between the paired circles. 5: Cover again in egg wash and sprinkle before baking. 6: Bake in the oven at 400 degrees for 10-12 minutes.View original recipe