Reuben Sandwich
Serves 210 mins prep5 mins cook
A simple yet delicious Reuben sandwich using rye marble sourdough, corned beef or pastrami, Swiss cheese, sauerkraut, and thousand island dressing. The dressing combines mayo, ketchup, sweet pickle relish, chopped yellow onion, lemon juice, paprika, and salt, creating a savory taste that's hard to resist.
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What you need
Instructions
1: To make the thousand island dressing, mix together mayonnaise, ketchup, sweet pickle relish, chopped yellow onion, a dash of lemon juice, paprika, and salt in a bowl. 2: On rye marble sourdough, layer corned beef or pastrami, Swiss cheese, and sauerkraut. 3: Spread the thousand island dressing on top of the sandwich fillings. 4: Top with another slice of rye marble sourdough. 5: Grill or toast the sandwich until the bread is golden and the cheese is melted.View original recipe