Salmon Rice Bowls | The Daily Balance

The Daily Balance

Salmon Rice Bowls

Serves 415 mins prep6 mins cook

A delicious and healthy Salmon Rice Bowl recipe featuring marinated salmon, carrot salad, cucumber salad, and spicy mayo sauce, perfect for a satisfying meal.

0 servings

What you need

SIGNATURE SELECTS Honey, Raw, Wildflower

tsp honey

tsp sesame oil

Aces Food Ramen Noodle Soup, Sriracha, Chicken

tsp sriracha

lemon

O Organics Maple Syrup, Organic, 100% Pure

tsp maple syrup

lb salmon

O Organics Seasoning Sauce, Organic, Coconut Aminos, All Purpose

tbsp coconut aminos

tbsp plain greek yogurt

tsp rice vinegar

tsp salt

clove garlic

carrot

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Instructions

1: Combine salmon and all marinade ingredients in a mixing bowl and marinate salmon for at least 15 minutes.

2: Place salmon pieces on a greased air fryer basket.

3: Air fry salmon at 400°F for 6 minutes.

4: Assemble bowls with rice, salmon, pickled cucumbers, carrot salad, and avocado.

5: Top with sesame seeds and a drizzle of the sriracha sauce.

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